Tuesday, April 19, 2011
Garlic Bread
This is really easy and how we usually do garlic bread because I think the kind you buy has a ridiculous amount of butter and garlic on it.
Take a loaf of french bread and cut into 1 1/2 inch slices. Lightly butter each slice. (Or you could spray with I Can't Believe It's Not Butter spray instead.) Sprinkle a little garlic salt on each slice.
Place on a baking sheet.
Cook in a 400 degree oven until bread is golden brown and crispy. I think it usually takes about 7 minutes. But keep an eye on it so it doesn't burn.
1 slice is 3 points+ with butter, or 2 points+ with butter spray.
:::Emily:::
Labels:
Bread,
Italian,
Side Dish,
Weight Watchers
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment