This makes yummy tacos!
2 lbs beef roast (any kind)
1 can diced green chiles
1/2 tsp oregano
1 tsp cumin
1 large onion
3 cloves garlic minced
a few shakes of red pepper flakes & chili powder
1 tsp salt
2 cups water
Add all ingredients to a crock pot. Cook 22-24 hours. Remove meat and shred. Add as much of the remaining broth to meat as desired. Recipe can be doubled.
:::Brittainey:::
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