Monday, February 23, 2009

Carnival Chocolate Melting Cake

When we went on our cruise, we ordered Chocolate Melting Cake every single night we were there. It is so good. Derek's mom found the recipe for it on Carnival's website... we tried it and it tastes exactly the same.

8 oz semi sweet baking chocolate
2 sticks butter
5 eggs
2/3 cups sugar
2/3 cups flour

Melt chocolate & butter over low heat. In another bowl, wisk eggs, sugar & flour together.

Gradually add chocolate mixture. Pour into greased cups. Bake at 400 degrees for 14 minutes.

(the cups they used are the ones you usually see souffle in.)

Makes 5 cakes at 22 points+ each.

:::Emily:::